Cowboy Jack's Fredericksburg Menu

Oven baked and then fried crisp. Choose one flavor and ranch or bleu cheese on the side.

Crispy gluten-free boneless wings, choose one flavor and ranch or bleu cheese on the side.

Colby-jack cheese blend, onions, tomatoes, sour cream, salsa. Add chicken or taco beef for an additional charge.

Roasted red peppers, portabello mushrooms, onions, tomatoes, colby-jack cheese blend, sour cream, salsa, sun-dried tomato tortilla.

Served with ranch.

Grilled chicken, roasted red peppers, corn, black beans, cilantro, and guacamole.

Tender, flavorful aged beef tips in Cowboy Jacks Dry Rub, garnished with onion strings. Served with a side of chili garlic sauce. Gluten friendly version available. Try our under 550 calorie version!

Served in your choice of flavor with ranch or bleu cheese.

Served with chips.

Jalapenos, smokehouse bacon, scallions, shredded Colby Jack cheese, salsa, and sour cream.

4 sliders with a rich flavor and a kick.

Lasso fries melted with Colby Jack cheese and bacon bits.

4 sliders smothered with Cowboy Jacks BBQ Sauce.

Smaller version of our famous Minnesota entree: ground beef, gravy, and mixed vegetables topped with tater tots and onion strings which will surely satisfy your Midwest taste buds.

An original Cowboy Jacks menu item with whipped cinnamon-honey butter.

Flour tortillas, lettuce, pico de gallo, guacamole, cotija cheese, and sour cream.

Tossed with grated Parmesan, jalapeno bacon, balsamic drizzle, and garlic.

Fresh made pepperoni bread bites.

4 Angus beef burger sliders with American cheese and pickles.

Housemade range style chili. Under 550 calories.

Mixed greens, cucumber, tomato, and housemade croutons.

Romaine, Parmesan, and housemade croutons. Gluten friendly version available.

Mixed greens, crumbled feta cheese, slivered almonds, cucumbers, and sliced strawberries with a side of wild berry vinaigrette. Gluten friendly. Add grilled chicken for an additional charge.

Mixed greens, diced chicken tenders, our spicy Buffalo sauce, celery, tomatoes, and bleu cheese crumbles with a side of bleu cheese dressing.

Mixed greens, tomatoes, red onion, cucumbers, and tender aged sirloin steak tips topped with onion strings with a side of bleu cheese dressing. Gluten friendly version available.

Romaine, Parmesan cheese, and housemade croutons. Gluten friendly version available. Add grilled chicken for an additional charge.

Bowtie pasta, romaine, tomatoes, jalapeno bacon, red onion, and a side of BBQ ranch dressing.

Mixed greens, jalapeno bacon, cotija cheese, tomatoes, red onions, carrots, ham, all-natural turkey, sliced egg, and choice of dressing. Gluten friendly.

Mixed greens, taco beef, pico de gallo, cotija cheese, cilantro, guacamole, and sour cream garnished with tortilla chips with a side of chipotle ranch dressing. Gluten friendly version available.

Served with choice of cheese.

Sauteed mushrooms and Swiss cheese.

Grilled marble rye bread, sauteed onions, Swiss, and American cheese.

Jalapeno bacon, Buffalo sauce, jalapenos, and pepper-jack cheese.

Bacon and bleu cheese.

Queso, jalapeno, bacon, and onion strings.

Choice of beef or chicken patty or bison patty for an additional charge. Bacon, choice of cheese, Cowboy Jacks BBQ Sauce.

All-white meat, all-natural, coarse ground turkey patty, Brie spread, and balsamic onion jam.

Our black bean veggie burger with cilantro red pepper spread.

Two 1/2 lb. certified Angus beef patties, cheese, onion strings, bacon, mushrooms, lettuce, tomato, onion, jalapenos, and pickles.

Two 1/2 lb. bison patties, cheese, onion strings, bacon, mushrooms, lettuce, tomato, onion, jalapenos, and pickles.

Pepperoncinis, sausage, onions, mushrooms, black olives, bell peppers, roasted garlic, and pepperoni.

Gorgonzola cheese, mushrooms, roasted red peppers, and red onions.

Canadian bacon, sausage, pepperoni, and smokehouse bacon.

A ketchup and mustard base topped with ground beef, pickles, tomatoes, red onions, cheese, and topped with lettuce.

Braised chicken and red onions with Cowboy Jack's BBQ sauce.

Slow-cooked pork ribs brushed with our Cowboy Jacks BBQ sauce, seasonal vegetables, and choice of potato. Gluten friendly version available.

Cowboy Jack's house-made sweet and savory seasonings, pan seared and served with rice pilaf and seasonal vegetables. Gluten friendly version available.

16 oz. locally sourced, all natural certified Angus with seasonal vegetables and your choice of potato. Gluten friendly version available.

12 oz. locally sourced, certified Angus, seasonal vegetables, and choice of potato. Gluten friendly version available.

8 oz. locally sourced, all natural certified Angus filet cut with seasonal vegetables and choice of potato.

6 oz. all natural sliced grilled chicken breast served over rice pilaf with seasonal vegetables.